Betamakz

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This is exactly why I love Japan so much. Right there, in a waffle shop – right next to a huge display of fake waffles made in plastic. It’s art.

Domize: Domain search tool for champions.

http://domize.com

Truly amazing work on this audiotool playground bonanza. Brilliantly executed.

http://www.hobnox.com/index.1056.en.html

Cool Flash/AIR colour utility by Adobe, check it out.

http://kuler.adobe.com/

Cool flash toy by Getty, check it out.

http://moodstream.gettyimages.com/

Cool PaperVision 3D implementation. Great keyboard commands. A pleasure to navigate. Check it out.

http://www.airtightinteractive.com/projects/tiltviewer/app/

Cool flash site for The Eco Zoo by McCann Erickson Japan. Makes great use of 3D, most likely another papervision implementation. Brilliantly executed.

http://ecodazoo.com/

• 1kg potatoes
• 3 yellow onions
• 25 anchovy fillets in water, often with dill.
• 400ml light cream OR 200ml cream and 200ml milk
• crumbed bread
• 2 tablesspoons butter

Peel potatoes and onions. Chop onion into thin slices and the potatoes into thin sticks. Take turns putting potatoes, onions and anchovies into a buttered oven safe dish. Begin and finish off with potatoes. Pour half of the cream and some of the anchovies water. Sprinkle some crumbed bread and distribute small amounts of butter here and there. Put in oven at 225 degrees for 45 minutes. Pour the rest of the cream and continue for an additional 30 minutes.